• 2 (10 or 12.5 oz) cans Chunk Chicken in Water, drained
• 1/2 cup mayonnaise
• 1/2 tsp. paprika
• 3/4 cup dried canberries
• 1/2 cup chopped celery
• 1 green onion, chopped
• 1/4 cup minced green bell pepper
• 1/4 cup chopped pecans
• Salt and pepper to taste

In medium bowl, mix together mayonnaise with paprika. Blend in dried cranberries, cel-ery, onions, bell pepper and nuts. Add drained chicken and gently blend. Season with salt and pepper to taste. Chill at least 1 hour.