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Chicken Sliders
recipe image
Prep Time: 15 min
Cook Time: 0 min
Ready In: 75 min
Servings: 24
Chicken Sliders (continued) 2 of 3
  • 2 (10 or 12.5 oz) cans Chunk Chicken in Water, drained
  • 2 celery ribs, diced (about ¾ cups)
  • 1/2 cup dried cranberries
  • 1/4 cup chopped, toasted pecans
  • 3/4 cup mayonnaise
  • 2 tbsp. honey
  • salt and pepper to taste
  • 24 slider buns
  • bibb lettuce
Chicken Sliders (continued) 3 of 3

Combine chicken, celery, cranberries and pecans. Whisk together mayonnaise, honey, salt and pepper. Add to chicken mixture, stirring gently until combined. Chill at least 1 hour. Cut buns in half and line bottom of bun with lettuce. Top with salad and other half of bun.