![CUR_A039_Curry-Chicken-and-Brie-Tartlets-039](https://criderfoods.com/wp-content/uploads/2015/05/beef-e30-beef-empanadas-001.jpg)
![Beef & Pepper Stuffed Mini Pitas Recipe](https://criderfoods.com/wp-content/uploads/2015/06/beef-a032-beef-and-pepper-stuffed-mini-pitas-300x200.jpg)
Preheat oven to 350° F. Mix first 6 ingredients. Unroll crescent rolls and separate to make 4 rectangles. Close seam of crescent triangle. Divide mixture between the 4 rec-tangles placing mixture on bottom half of rectangle. Brush edge of pastry with water. Place top half of rectangle over filling and seal outside 1/4″ of edges with fork. Make a slit in top of rectangle. Place on baking sheet and bake for 9-11 minutes.