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Turkey & Pasta Salad
 
recipe image
Prep Time: 15 min
Cook Time: 10 min
Ready In: 25 min
Servings: 6
Ingredients:
  • 1 (12 oz.) package pasta garden spirals
  • 2 (10 or 12.5 oz.) cans Chunk Turkey in Water, drained
  • 1/2 cup chopped red onion
  • 1/2 cup chopped sweet red pepper
  • 1/2 cup chopped green bell pepper
  • 2 tbsp. chopped parsley
  • 1/2 cup cubed mozzarella cheese
  • 1 (2 ΒΌ oz.) can sliced black olives
  • 2 (4 oz.) cans whole button mushrooms
  • 5 cherry tomotoes, quartered
  • 1/2 cup low fat italian dressing
  • Shredded parmesean cheese
Instructions:
 

Cook pasta according to package directions; rinse with cold water and drain thoroughly. Combine pasta, turkey, onion, sweet red pepper, green bell pepper, parsley, cheese, olives, mushrooms, tomatoes and dressing in a large bowl. Refrigerate until serving time. Swerve with Parmesan cheese and additional dressing if desired.